Chocolate Mango Smoothie Bowl
Melissa Champagne
Savor the blend of ripe banana, sweet mango, and nutrient-rich spinach in this creamy smoothie. With the velvety texture of unsweetened almond milk and a hint of cocoa powder, it's a deliciously indulgent treat that's both satisfying and nourishing.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
0 minutes mins
Total Time 5 minutes mins
Course Breakfast, Smoothie, Snack
Cuisine American
Servings 2
Calories 123 kcal
1 banana 1 cup mango frozen 2 cup spinach 1/2 cup almond milk unsweetened 1 tbsp cocoa powder
Get Recipe Ingredients
In a blender, add all the ingredients. Blend until smooth. Pour into a glass and enjoy promptly.
Rinse blender with water. Then add about 1-2 inches of water back into blender with very little dish soap, blend on high for easy cleaning.
Great Add-Ins To Be Blended
Coconut milk, oat milk, soy milk, hemp milk
More fresh fruit
Plain (or vanilla) greek yogurt for creaminess
Ice cubes to make it thicker and more refreshing
Chia seeds, hemp seeds and flax seed for Omega 3
Almond butter for more healthy fats
Any greens to boost the nutritional value & vitamins, minerals, and fiber content without significantly altering the taste
Calories: 123 kcal Carbohydrates: 29 g Protein: 3 g Fat: 2 g Saturated Fat: 0.4 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 1 g Sodium: 107 mg Potassium: 555 mg Fiber: 5 g Sugar: 19 g Vitamin A: 3744 IU Vitamin C: 44 mg Calcium: 120 mg Iron: 1 mg
Keyword almond milk, banana, cocoa powder, mango, spinach