Creamy Chocolate Avocado Smoothie
Melissa Champagne
Delight in a decadent smoothie featuring a blend of a ripe banana, a quarter of a luscious avocado, a Medjool date for sweetness, and a rich cocoa kick. This indulgent mix is perfected with a cup of unsweetened soy milk, creating a creamy and satisfying treat.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
0 minutes mins
Total Time 5 minutes mins
Course Breakfast, Smoothie, Snack
Cuisine American
Servings 2
Calories 161 kcal
1 banana 1/4 avocado 1 date Medjool 1 cup soy milk unsweetened 1 tbsp cocoa powder
Get Recipe Ingredients
In a blender, add all the ingredients. Blend until smooth. Pour into a glass and enjoy promptly.
Rinse blender with water. Then add about 1-2 inches of water back into blender with very little dish soap, blend on high for easy cleaning.
Calories: 161 kcal Carbohydrates: 24 g Protein: 5 g Fat: 7 g Saturated Fat: 1 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 3 g Sodium: 62 mg Potassium: 560 mg Fiber: 5 g Sugar: 13 g Vitamin A: 539 IU Vitamin C: 16 mg Calcium: 176 mg Iron: 1 mg
Keyword avocado, banana, cocoa, dates, soy milk