Go Back
+ servings

Pineapple Peach Carrot Smoothie

Melissa Champagne
This smoothie is so simple yet healthy and delicious! The carrot juice not only enhances the flavor but also adds vitamins and a touch of richness to create a deliciously satisfying treat.
5 from 2 votes
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Total Time 5 minutes
Course Breakfast, Smoothie, Snack
Cuisine American
Servings 1
Calories 162 kcal

Equipment

  • blender

Ingredients
  

  • 1 cup pineapple fresh
  • 1/2 cup peaches frozen
  • 1/2 cup carrot juice

Instructions
 

  • Peel and cut up pineapple.
  • To a blender, combine all of the ingredients.
  • Start the blender low, then increase speed until smooth.
  • Adjust with more liquid or ingredients if needed.
  • Pour into a glass and enjoy promptly.
  • Rinse blender with water. Then add about 1-2 inches of water back into blender with very little dish soap, blend on high for easy cleaning.

Notes

 
 

Nutrition

Calories: 162kcalCarbohydrates: 40gProtein: 3gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 90mgPotassium: 618mgFiber: 4gSugar: 27gVitamin A: 22913IUVitamin C: 92mgCalcium: 53mgIron: 1mg
Keyword carrot, mango, pineapple
Tried this recipe?Let us know how it was!