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–+ servings
thin dried dragon fruit piece diped in dark chocolate with valentine's sprinkles

Chocolate-Dipped Dragon Fruit Bites

Melissa Champagne
Chocolate-Dipped Dragon Fruit Bites are an easy, no-bake snack made with dried dragon fruit dipped in dark chocolate and topped with sprinkles. A simple, antioxidant-rich treat that comes together in minutes and satisfies sweet cravings naturally.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine Gluten-Free, Plant-Based Wellness
Servings 6
Calories 72 kcal

Ingredients
  

  • 12 dried dragon fruit slices
  • 1/3 cup dark chocolate 70% cacao or higher recommended
  • 1 tsp sprinkles optional

Instructions
 

  • Line a baking sheet or plate with parchment paper and set aside.
  • Melt the dark chocolate using a double boiler or microwave in 20–30 second intervals, stirring between each, until smooth.
  • Dip each piece of dried dragon fruit halfway (or fully, if you prefer) into the melted chocolate.
  • Place the dipped fruit onto the prepared parchment paper.
  • While the chocolate is still wet, sprinkle lightly with sprinkles, if using.
  • Allow the chocolate to set at room temperature or place in the refrigerator for 10–15 minutes until firm.
  • Enjoy immediately or store in an airtight container.

Notes

Store in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week.

Nutrition

Calories: 72kcalCarbohydrates: 7gProtein: 1gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 0.3mgSodium: 12mgPotassium: 70mgFiber: 1gSugar: 4gVitamin A: 4IUCalcium: 7mgIron: 1mg
Keyword chocolate, dragon fruit
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