Air-Fried PB Banana Toast

Air-Fried PB Banana Toast

Craving a quick, crispy, and delicious breakfast or snack? This Air-Fried PB Banana Toast is the perfect blend of creamy peanut butter, caramelized banana, and rich dark chocolate—all on a crispy whole wheat slice! Made in just minutes, this easy recipe is a must-try for busy mornings or a satisfying afternoon treat. Plus, it’s packed…

umami soft tofu quick delicious vegan

Quick Umami Soft Tofu

This “Quick Umami Soft Tofu” recipe is a simple and flavorful vegan dish that’s perfect for a quick and easy weeknight meal. Made with soft tofu, this recipe is packed with umami flavor thanks to the addition of miso, sesame oil, coconut aminos, and gochujang. The green onions and sesame seeds add a touch of…

Butternut Quinoa Lettuce Wraps with Lemon-Tahini Drizzle

Butternut Quinoa Lettuce Wraps with Lemon-Tahini Drizzle

Enjoy these delicious Butternut Quinoa Lettuce Wraps with Lemon-Tahini Drizzle, packed with nutrient-dense quinoa, steamed butternut squash, spinach, cranberries, and pumpkin seeds. Topped with a creamy lemon-tahini dressing, this vegan, plant-based wrap is perfect for a light lunch or dinner that’s full of fall flavor and wholesome goodness! Nutritional Benefits Steam the Butternut Squash: Cut…

OSG harvert soup

Hearty Harvest Vegan Soup

This Hearty Harvest Vegan Soup is inspired from Angela Liddon’s website. I have been making her recipe for YEARS and my whole family loves it! It is a vibrant and hearty blend of fresh vegetables, creamy cashews, and protein-packed chickpeas, creating a delightful symphony of flavors and textures. The rich vegetable broth is infused with…