Chocolate Almond Banana Blast Smoothie Bowl
This smoothie is a delightful combination of frozen bananas, creamy almond milk, rich cocoa powder, and soaked almonds. The frozen bananas provide a creamy base and natural sweetness, while the almond milk adds a smooth texture and nutty flavor. The cocoa powder brings a decadent chocolate taste, and the soaked almonds contribute a creamy consistency, protein, healthy fats and a hint of nuttiness. Blended together, these ingredients create a deliciously indulgent yet nutritious breakfast or treat that’s perfect for satisfying cravings or providing a quick energy boost. It’s like enjoying a chocolate milkshake, but with the added goodness of bananas and almonds!
Nutritional benefits
Smoothies are a nutritious way to boost fiber intake, aiding digestion and satiety, while making it easy to absorb essential vitamins, minerals and antioxidants. They enhance nutrient absorption and increase fruit and vegetable consumption, supporting overall health.
Bananas – rich in potassium, essential for heart health and blood pressure regulation. They provide quick energy from natural sugars, contain dietary fiber for digestion, and offer essential vitamins like vitamin C and vitamin B6.
Cocoa – is rich in antioxidants which may contribute to heart health by reducing blood pressure and improving vascular function. It contains minerals like iron, magnesium, and copper, supporting various bodily functions. Cocoa may enhance mood by promoting the release of serotonin and endorphins.
Almonds – low in calories, naturally lactose-free, and suitable for individuals with lactose intolerance or dairy allergies. A good source of vitamin E, an antioxidant that supports skin health, and provides essential minerals like calcium and vitamin D for bone health. (homemade almond milk recipe)
Smoothie Bowl Toppings
- Fresh fruit slices (such as strawberries, bananas, kiwi, mango, pineapple, berries)
- Dried fruit or freeze-dried fruit (such as raisins, cranberries, apricots, figs)
- Chia seeds, hemp seeds and flax seeds (ground or whole)
- Coconut flakes or shreds (toasted is SO GOOD)
- Granola (homemade) or muesli (your favorite variety)
- Pumpkin seeds (pepitas), sunflower seeds
- Nut butters (such as almond butter, peanut butter, cashew butter)
- Nuts (such as almonds, walnuts, pecans, hazelnuts)
- Cacao nibs, dark chocolate or carob chips
- Agave nectar or maple syrup
- Protein powder (best vegan)
- Vegan yogurt (homemade)
- Popped quinoa or amaranth
- Edible flowers (such as pansies, violets, roses)
- Goji berries or mulberries
- Buckwheat groats
- Acai powder, turmeric powder
- Rice cakes (crumbled)
- Whipped cream
- Date syrup or chocolate sauce
- Cinnamon powder
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Cocoa Almond Banana Blast Smoothie Bowl
Equipment
- blender
Ingredients
- 2 banana frozen
- 1/2 cup almond milk or more
- 1 tbsp cocoa powder
- 12 almonds soaked overnight
Instructions
- Soak nuts all night in a blender. In the morning, rinse and drain.
- In a blender, add all the ingredients. Blend until smooth. Pour into a bowl and enjoy promptly with you favorite toppings.
- Rinse blender with water. Then add about 1-2 inches of water back into blender with very little dish soap, blend on high for easy cleaning.